S-Grind Chef's Knife

This chef’s knife is forged from 1084 high carbon steel. The thick spine results in a very stiff blade with a rugged build. The s-grind geometry allows for significant weight reduction in the blade while assisting with food release. Despite the thick spine, the edge of this knife is quite thin allowing for precise chopping, carving, and slicing.

It is fitted with a handle carved from reclaimed purpleheart and maple topped with our signature coconut shell bolster.

Details:

1084 high carbon steel blade, s-grind geometry, differential heat treatment, reclaimed purpleheart and maple handle, coconut shell bolster.

Measurements:

overall length heel to tip is approx 30cm (~12”)

cutting edge is 165mm (~6.5”)

blade length is 200mm (~8in”)

height at heel is 40mm (~1.5”)